-Track and monitor consumption/Set AC temperature to 22– 24 ◦c when needed/Switch off unused lights and electronics

-Reduce Food Waste/Save my leftovers for later/Store food properly

-Recycle (Paper, Plastic, Metal, Food, Donate)/Think twice before I print

-Connect to nature/Improve indoor air quality/Take advantage of daylight/Improve ventilation

-Support local products and materials/Use Eco-friendly products

-Choose healthy food options/Stay hydrated/Stay active/Stay connected

-Issue a sustainability report